THANKSGIVING DAY: DINE-IN OR TAKEOUT

Mothers Market All Locations
Traditional Thanksgiving Meal

The classic holiday spread, made easy. Centered around tender, oven-roasted Diestel turkey, this meal brings all the beloved fixings together. Creamy traditional mashed potatoes and savory stuffing pair with sweet mashed yams and a green bean casserole topped with crispy onions. Finished with rich turkey gravy and bright cranberry relish, it’s everything you want on your Thanksgiving plate with no prep required.
Items Included:
-Oven Roasted Organic Whole Turkey 12 – 14 lbs
-Traditional Mashed Potatoes (5 lb)
-Holiday Sweet Mashed Yam (5 lb)
-Traditional Stuffing (4 lb)
-Green Bean Casserole (4lb)
-Traditional Gravy (30 oz)
-Cranberry Relish (14 oz)
Serves 8-10 guests.
*Mother’s strives to use organic ingredients when available.
$249
Order here
Water Grill, Thanksgiving Dine-In
Thursday, November 27, 11am–9pm
Celebrate Thanksgiving at Water Grill, which will offer both its popular à la carte menu plus a three-course Thanksgiving prix-fixe. Start with a choice of Water Grill’s signature clam chowder or mixed organic greens. The holiday plate has Diestel Farms roasted turkey, sourdough apple celery stuffing, cranberry relish, Yukon Gold mashed potatoes and turkey gravy. For dessert, select from caramel bread pudding or pumpkin cheesecake.
Three-Course Thanksgiving Menu: $75; $26 children 12 and under (excluding tax and gratuity)
Make reservations here.
The Capital Grille, Thanksgiving Dine-In Menu

Thursday, November 27, 9am–11pm
In Our Dining Room
$50 per person
Thursday, November 27
(Full Dinner menu also available)
Plate Features
Slow-Roasted Turkey with Gravy
Brioche Sage Stuffing
French Green Beans with Marcona Almonds
Cranberry-Pear Chutney
For The Table
Sam’s Mashed Potatoes
Pecan-Crusted Sweet Potatoes with Hot Honey*
Dessert
Pumpkin Cheesecake*
*Pecan-Crusted Sweet Potatoes with Hot Honey and Pumpkin Cheesecake not included in menu price.
Reserve your table here.
In Your Dining Room
$135 | Serves 4
Allow us to prepare abundant sides to enjoy alongside
your roasted turkey. Simply reheat and serve.*
For The Table At Home
Brioche Sage Stuffing
French Green Beans with Ginger Butter
Cranberry-Pear Chutney
Sam’s Mashed Potatoes
Seeded Rolls
Housemade Gravy
Pecan-Crusted Sweet Potatoes with Hot Honey
*Does not include turkey or Pumpkin Cheesecake.
Pre-order by November 25. Pick up scheduled for Wednesday November 26, 9am-5pm and Thursday, November 27, 9am-11am. Days and times may vary by location
Seasons 52, Thanksgiving Dine-In

Thursday, November 27, 11 am–9pm
Seasons 52 will offer its à la carte menu and serve a healthy and delicious Thanksgiving plate with “Never Ever” antibiotic-free roasted turkey. Served with savory pan gravy, brioche-sage stuffing, Yukon mashed potatoes, mashed butternut squash, green beans and house-made cranberry relish. A mini pumpkin pie indulgence is included.
Thanksgiving Dinner
Everyone has a favorite Thanksgiving dish, so we made sure to include them all.
Adult $44 | Kids $20
Thanksgiving Takeout
Thanksgiving To Go | Serves 4—6 $230
Last Day to Preorder is Monday, November 24
Pickup Wednesday, November 26 From 11AM—4PM
EACH THANKSGIVING DINNER BOX SERVES 4-6 PEOPLE AND INCLUDES:
Field Greens Salad
Organic greens, toybox tomatoes, white balsamic vinaigrette
Traditional Thanksgiving Dinner
Roasted Turkey with Savory Pan GravyYukon Mashed PotatoesBrioche and Sage StuffingGreen BeansMashed Sweet PotatoesCranberry Relish
Dessert
6 Pumpkin Pie Mini IndulgencesPumpkin mousse, pumpkin cake, whipped cream, ginger snap cookie

Enjoy our Green Box for 4-6, featuring your choice of entree, salad, sides and 6 mini indulgences.Pick up chilled, then warm and serve at home.(Advanced 24 hour preorder required. Click here for reheating instructions.)
Salad:Field Greens
Entrée:Whole Side of Cedar Plank-Roasted Salmondill mustard sauce
Served with:Lemon-Parsley Marble PotatoesRoasted French Green Beans
Mini Indulgences (6):Belgian Chocolate S’moresRaspberry Chocolate Chip Cannoli

Enjoy our Green Box for 4-6, featuring your choice of entree, salad, sides and 6 mini indulgences.
Pick up chilled, then warm and serve at home.
(Advanced 24 hour preorder required. Click here for reheating instructions.)
Salad:
Field Greens
Entrée:
Wood-Grilled Tenderloin
aged balsamic demi-glace
Served with:
Lemon-Parsley Marble Potatoes
Roasted French Green Beans
Mini Indulgences (6):
Belgian Chocolate S’mores
Raspberry Chocolate Chip Cannoli
Morton’s The Steakhouse

Thursday, November 27, 12–8pm
Morton’s offers a three-course Thanksgiving menu this year, as well as Morton’s classics. Guests will start with winter salad with spiced walnuts, dried fruit, blue cheese crumbles and creamy balsamic dressing. An oven-roasted turkey roulade with savory sage and cranberry stuffing comes with smoked gouda au gratin potatoes, corn souffle, creamed spinach and green beans almondine. End on a sweet note of pumpkin cheesecake with sea salt caramel.
Dine-In Four-Course Feast | $69 Per Person
FIRST COURSE
Butternut Squash Bisque
Cinnamon Crème Fraîche
Lobster Bisque Available Upon Request
SECOND COURSE
Fall Harvest Salad
Baby Arugula, Shaved Fennel, Honey Crisp Apple, Pomegranate Seeds, Spiced Walnuts, Goat Cheese, Maple Vinaigrette
*Traditional Caesar or Chopped House Salad Available Upon Request
THIRD COURSE
Roasted Turkey Roulade
Savory Sage & Cranberry Stuffing, Sour Cream Mashed Potatoes, Morton’s Green Bean Casserole, Fresh Cranberry Sauce, Turkey Gravy
Add Sweet Potato Casserole for Two, Toasted Walnut Crumble Topping +$15
Add Lobster Macaroni Shells & Cheese +$19
DESSERT
Pecan Streusel Cheesecake
Salted Caramel, Bourbon Cream
Upgrade to Morton’s Legendary Hot Chocolate Cake® +$7
Upgrade to Salted Caramel Apple Pie +$8
*Sales Tax and Gratuity not included. No substitutions. Thanksgiving menu is available while supplies last. Whole Turkey not included.
Bayside Restaurant
Thanksgiving 2025 Menu
Bistango
The Ghoukassian Family invites you to join them for Thanksgiving at Bistango, complete with a full Thanksgiving spread and live music. With seating in the intimate dining room, or the heated open-air patio, there is something to suit everyone in the family. An a la carte menu will also be available for those who want to take a less traditional route. For those who prefer a turkey dinner, Bistango will be offering a complete 3-course menu, with your choice of Kabocha Squash Soup or Arugula & Roasted Butternut Squash Salad, an organic roasted Diestel Farms turkey, served with apple-cranberry and walnut stuffing, mashed potatoes, roasted brussel sprouts and turkey gravy, completed by your choice of Creamy Pumpkin Cheesecake, Whiskey Raising Bread Pudding or a Caramel Pecan Tart ($79/adult). There is also a two-course menu for the kiddos for $30/child. Full menu available here. For reservations, visit www.Bistango.com or call (949) 752-5222.
McCormick & Schmick’s
Indulge in a Feast of Gratitude
Dine with us on Thursday, November 27
In addition to the regular dinner menu, we will be serving a
Traditional Turkey Dinner complete with all of the classic staples
– Thanksgiving Menu –
Adults | $39 • Children | $15
Starter
choice of
Butternut Squash Bisque
Walnut Mixed Greens Salad
Main Course
Sliced Roasted Turkey
Cornbread Stuffing • Mashed Potatoes & Turkey Gravy • Fresh Cranberry Sauce • Seasonal Vegetables
Add a slice of pumpkin pie +$5
Reservations Highly Recommended.
Bubba Gumps

Thursday, November 27, 2025
DINE-IN
Bubba’s Holiday Favorites
Holiday Turkey Special – $28.99
A Traditional Turkey dinner with all of the trimmings. Roasted Turkey, Turkey Stuffing, Mashed Potatoes and Gravy, Green Beans, Cranberry Sauce and a slice of Pumpkin Pie.
Holiday Ham – $28.99
Smoked Ham served with Turkey Stuffing, Mashed Potatoes, Green Beans, Apple Compote and a slice of Pumpkin Pie.
Holiday Ham & Turkey Combo – $28.99
Roasted Turkey and Smoked Ham served with Turkey Stuffing, Mashed Potatoes and Gravy, Green Beans, Cranberry Sauce, Apple Compote and a slice of Pumpkin Pie.
For more details or to make a reservation, please visit the Bubba Gump website.
Mrs. Knott’s Chicken Dinner
Leave the cooking to Knott’s during the holiday season. Enjoy your choice of a delicious turkey or ham complete dinner that will serve 6–8 people. Get a discount with your annual pass!

Thanksgiving Take Home Dinners
Leave the cooking to us during the holiday season!
Pick-Up Times:
- Nov 26, 9 AM- 4:30 PM
- Nov 27, 8 AM – 3:30 PM
Pick-up time slots are limited and can sell out.
Take Home Thanksgiving Dinner feeds 6-8 people, and the menu includes:
- 12-14 lb. Roasted Turkey OR 8-10 lb. Glazed Ham
- Country Apple Stuffing
- Mashed Potatoes
- Candied Yams
- Green Beans Almondine
- Whole Kernel Corn
- 1 Dozen Dinner Rolls
- 8 oz. Bread and Butter Pickles
- 8 oz. Cranberry Sauce
- 1 Quart of Country Gravy
- Butter and 4 oz. Jar of Boysenberry Preserves
- Choice of Boysenberry Pie or Pumpkin Pie
Add-ons: Limit two additional Pies and one additional Meat per order
Pick-Up Instructions:
The meal must be picked up on the date and time chosen. Pick-up location on Nov. 26 & 27 is the East Lot near Soak City Waterpark. Enter the East Lot directly from La Palma Ave between Beach Blvd and Stanton Ave. Once in the lot, follow the directional signage to the pick-up location.
Bucca Di Beppo

El Torito
Join us for our All-You-Can-Eat Thanksgiving Buffet, where we’ll serve you! Enjoy a Turkey and Ham carving station, apple-jalapeño stuffing, chipotle-honey sweet potatoes, green bean casserole, taco station, your Mexican favorites, soups and salads, dessert bar with pumpkin pie, unlimited champagne and more!
Marina del Rey locations will serve a 3-Course Plated Thanksgiving Meal.
Make reservations here–>https://www.eltorito.com/reserve-table/
Orange Hill Restaurant

Give thanks to family & friends at Orange Hill! Join us for a 4-Course Brunch or A la Carte Dinner this Thanksgiving.
Thanksgiving Experience 2025
No need to stress to impress this Thanksgiving… gather your friends & family and head to Orange Hill on Thursday, November 27th from 10:00AM – 4:00PM for a Three-Course Brunch Experience!
Featuring breathtaking views of Orange County, our $30 Bottomless Mimosas, and a craveable lineup of festive entrées – like our Fried Chicken & Waffles, Surf & Turf, or Thanksgiving Turkey Special – there’s something for everyone in your party to enjoy this year.
Booked for Brunch that morning? We’ll also be running our A La Carte Dinner Menu from 5:00PM – 9:00PM so you don’t have to miss out.
– Three Course Brunch Experience Menu –
Adults $98 | Children $35
POP, FIZZ, CLINK!
Bottomless Signature Mimosas +30 Dragon Fruit & Watermelon, Fresh Cucumber Mint, Lavender Activated Charcoal Lemonade, Classic Orange
STRONG STARTS
Family-Style
Shareables Pumpkin Spiced Cinnamon Roll, Comté & White Cheddar Grilled Cheese with a Cranberry Compote, Butternut Squash Soup, Cheese & Charcuterie, Prosciutto Wrapped Grissini, Seasonal Vegetables with Roasted Garlic Hummus
Raw Bar Fresh Oysters, Colossal Shrimp Cocktail, PEI Mussels, Salmon Tartare
Upgrade to Hot Seafood Tower +50 Maine Lobster, Peruvian Scallop, Colossal Shrimp, Grilled East & West Coast Oysters, Snow Crab, Smoked Garlic Butter
THE MAIN EVENT
Choice of one main entree per person
Herb-Roasted Turkey Pan Gravy, 50/50 Mash, Green Beans, Cranberry Relish
Prime Rib Benedict Poached Eggs, Hollandaise, Breakfast Spuds
Fried Chicken & Waffle Sriracha Honey Glaze, Belgian Waffle
Seared Salmon Lemon Caper Cream Sauce, 50/50 Mash, Broccolini
Surf & Turf 8oz Filet & Grilled Shrimp, 50/50 Mash, Broccolini +$15
Lobster Benedict Hollandaise, Breakfast Spuds, Jalapeño Corn Bread
Miso-Glazed Black Cod Black Rice, Broccolini, Sweet Chili Glaze
Wild Mushroom Pappardelle Truffle Ricotta, Fried Basil
Harvest Gem Salad Grilled Colossal Shrimp, Honey Roasted Butternut Squash, Toasted Pepitas, Pomegranate Seeds, Herbed Stuffing Croutons, Green Goddess Dressing
SWEET ENDINGS
Family-style.
Salted Caramel Five-Layer Chocolate Cake, Pumpkin Cheesecake, Apple Galette, Cinnamon Sugar Churros with Valrhona Chocolate Sauce, Pecan Tartlets, Mini French Toast, Blueberry Panna Cotta
Lucille’s BBQ

Urban Plates

Dine-In: Urban Plates is open on Thanksgiving Day from 11:00 a.m. to 7 p.m. Enjoy a Turkey Plate on one of the expansive outdoor patios (which have space heaters if it’s chilly). Priced at $19.95, the Turkey Plate includes a full meal of Herb-roasted turkey breast, stuffing, gravy, cranberry relish, bread, and one side. Served hot and ready to eat. Available 11/23 – 11/25
Takeout: Urban Plates’ Thanksgiving catering packages feature antibiotic-free, non-GMO, free-range turkey and organic produce, with all dishes made from scratch, in-house (no commissary kitchens or mass delivered frozen foods). So essentially, you can get the same scratch-cooked meal one might have made at home for the holidays, with just as much flavor, care, and attention to detail and minus all the work and prep it takes. All orders can be reserved online. Urban Plates’ affordable, made-from-scratch Thanksgiving menu includes:
· Turkey Family Feast ($184.95, serves 6-8) – antibiotic and hormone-free herb-roasted cage-free turkey breast, mushroom stuffing, gravy, cranberry relish, artisan bread, choice of two sides. Provided fully cooked and chilled, with heating instructions. Quantities limited (we sold out last year). Must pre-order by 11/20. Pick up on 11/23 or 11/24.
· Turkey Family Meal ($104.95, serves 4) – Herb-roasted turkey breast, stuffing, roasted brussels sprouts, mashed potatoes, gravy, cranberry relish, rustic bread. Served hot and ready to eat. Available 11/23 – 11/25
· Family Sides To-Go ($18.95 per qt, serves 3-4) – roasted brussels sprouts with turkey bacon, mushroom stuffing, mashed organic potatoes, rainbow carrots & golden beets, macaroni & cheese, and roasted old bay potatoes
· Turkey Plate ($25.95, serves 1) – Herb-roasted turkey breast, stuffing, gravy, cranberry relish, bread, choice of side. Served hot and ready to eat; available 11/23 – 11/25
· Scratch-Made Whole Desserts ($23.95-$59, serves 10-12; made in-house by Urban Plates’ pastry chefs) – New apple pie (available 11/23-11/25 only), mango tart, flourless chocolate cake, chocolate vanilla layer cake, and Hummingbird Cake
Five Crowns

We are now accepting Thanksgiving reservations! Visit us online or call (949) 760-0331 to reserve your spot. We look forward to celebrating with you this year!
To Go Menu
$429
A whole turkey served with pride of the crown salad with herbes de Provence dressing on the side, creamed corn, creamed spinach, mashed potatoes, turkey gravy, stuffing, cranberry relish and rolls
All side items will need to be heated
We do not pre-slice our turkey
Dine-In Menu
Five-CrownsThanksgiving-2025-Dinner-Menu-
Maggiano’s

Carry Out Menu
Our hot and cold prepared carryout bundles serve 4-5 people. Cold-prepared bundles are $210 and available for pick-up Wednesday, November 26th. Hot-prepared bundles are $220 and available for pick-up Thursday, November 27th. Available to order online starting on Thursday, November 20th but you can call your local Maggiano’s to place prior to this date. Please place orders 24 hours prior to desired pick-up time.
Carryout Bundle Menu
Chef’s Signature Caesar | Traditional Roasted Turkey with Gravy and Sage & Sausage Stuffing | Country-Style Smoked Ham with Whipped Sweet Potatoes | Spaghetti & Meatballs | Four-Cheese Ravioli | Garlic Mashed Potatoes | Cranberry Relish | Pumpkin Praline Cheesecake | Chocolate Layered Cake | Freshly Baked Bread
Dine-In
Whole Foods Holiday Meals
OMG…Whole foods has a holiday dinner for every and any diet. Just look at all these incredible options. Everything from big family feasts, to paleo diets, to prime rib and so much more. The options are endless and the prices are great! Check all of them out below:
Chart House

Happy Thanksgiving from Chart House
Enjoy our special Thanksgiving Day Menu full of Chart House classics and Thanksgiving favorites! Create your own 3 Course Thanksgiving Dinner complete with your choice of starter, entrée, and dessert. Add-on one of our additional shareables and entrée accompaniments to perfect your Thanksgiving meal!
3 Course All Inclusive Dinner Menu FOR $75 (view location’s menu page for Full Menu)
Starter
(choose one)
LOBSTER BISQUE
NEW ENGLAND CLAM CHOWDER
CHOPPED SALAD
CAESAR SALAD
KALE + BUTTERNUT SQUASH SALAD (gluten free)
Mains
(choose one)
TRADITIONAL TURKEY DINNER $69
SLOW ROASTED PRIME RIB
LOBSTER + SHRIMP CARBONARA
FILET MIGNON
SHELLFISH LINGUINI
FRESH FISH
TWIN LOBSTER TAILS
SURF & TURF
SEARED CHILEAN SEA BASS
NY STRIP STEAK
CRISPY SKINNED KING SALMON
ADD A 4 OZ. LOBSTER TAIL FOR $25 *gf
ADD SHRIMP – GRILLED *gf | COCONUT CRUNCHY | SCAMPI $12
Desserts
(choose one)
PUMPKIN PIE | CHEFS DESSERT | NY STYLE CHEESECAKE
Polly’s Pies

Whole Turkey Feast $196.99 + tax & tin deposit
FEEDS 6 OR MORE. REQUIRES REHEATING.
- 12-14 lb. Whole Roasted Turkey
- 1 quart Turkey Gravy
- 2 quarts Red Skin Smashed Potatoes
- 1 quart Smashed Sweet Potatoes
- 2 quarts Homestyle Stuffing
- 1.5 quarts Southern-Style Green Beans**
- 1 pint Zesty Cranberry Sauce
- 1 dozen Dinner Rolls
CHOICE OF PIE:
Famous Apple, Famous Apple NSA, Pumpkin, Pumpkin Maple Crunch
Sliced Ham Feast $186.99 + tax & tin deposit
FEEDS 6 OR MORE. REQUIRES REHEATING.
- Sliced Orange-Dijon Glazed Ham
- 1 pint Brown Gravy
- 2 quarts Red Skin Smashed Potatoes
- 2 quarts Homestyle Stuffing
- 1 quart Smashed Sweet Potatoes
- 1.5 quarts Southern-Style Green Beans**
- 1 pint Zesty Cranberry Sauce
- 1 dozen Dinner Rolls
CHOICE OF PIE:
Famous Apple, Famous Apple NSA, Pumpkin, Pumpkin Maple Crunch
Everything but the Bird $108.99 + tax & tin deposit
FEEDS 6 OR MORE. REQUIRES REHEATING.
- 2 quarts Red Skin Smashed Potatoes
- 1 quart Turkey Gravy
- 2 quarts Homestyle Stuffing
- 1 quart Smashed Sweet Potatoes
- 1.5 quarts Southern-Style Green Beans**
- 1 pint Zesty Cranberry Sauce
- 1 dozen Dinner Rolls
CHOICE OF PIE:
Famous Apple, Famous Apple NSA, Pumpkin, Pumpkin Maple Crunch
Sides & Extras
QUARTS
Homestyle Stuffing 13.99
Turkey Gravy 9.99
Brown Gravy 9.99
Red Skin Smashed Potatoes 13.99
Green Beans** 9.99
Smashed Sweet Potatoes 15.99
PINTS
Cranberry Sauce 5.99
Whipped Cream 5.99
Cinnamon Whipped Cream 6.49
MAINS
Whole 12-14 lb. Turkey 109.99
Glazed Sliced Ham:
50 oz 59.99
25 oz 32.99
Famous Pies
CREAMS & SPECIALTY
BANBERRY® 18.99
BANBERRY® NSA 19.99
BANANA CREAM*** 16.99
BANANA CREAM NSA*** 17.99CHOCOLATE CREAM 16.99
CHOCOLATE SILK 21.99
COCONUT CREAM 16.99
LEMON MERINGUE 15.49
SEASONAL FAVORITES
PUMPKIN 15.99
PUMPKIN NSA 16.99
PUMPKIN MAPLE CRUNCH 16.49
PUMPKIN DREAM 19.99
PUMPKIN PRALINE CHEESECAKE 27.99
PECAN*** 17.99
DOUBLE CRUST
APPLE 16.99
APPLE NSA 17.99
APPLE CRISP 18.49
DUTCH APPLE*** 19.99
CHERRY 16.49
CHERRY NSA 17.49
BOYSENBERRY 22.49
BAKE AT HOME
PEACH 15.99
APRICOT 15.99
BLUEBERRY 16.99
PIE SHELL 3 PACK 10.99
PIE SHELL SINGLE 3.99
Habana
Habana’s food is so rich and flavorful! You don’t want to miss out. This year they have a buffet!
Thanksgiving Day
Thursday, November 27th, 2025
10am – 8pm
$78 for adults
$38 kids 12 and under
Hyatt Regency Huntington Beach

Thanksgiving Brunch
Gobble ’til You Wobble
Join us for a delightful Thanksgiving Brunch on November 27th, 2025, from noon to four pm at the Hyatt Regency Huntington Beach Resort and Spa, located in our Huntington Ballroom with limited outdoor seating boasting ocean views!
Pricing:
*Adults: $155.00
*Children (ages 4 to 12): $55.00
*Ages 3 and under: Free
Please note that sales tax and 20% gratuity are not included, and a $50 deposit is required to secure your reservation.
Reserve your spot today via our website or call us at extension 714-845-4659.
We can’t wait to celebrate with you!
-
Reservation for parties of 2 to 10
-
$50 deposit per party
Currently sold out but they accept walk-ins
Citrus City Grill

FEASTS-TO-GO
Citrus Thanksgiving-Feast-to-go-MenuDINE-IN
Join us for a Thanksgiving celebration filled with comfort, flavor, and family.
This year, our chefs have prepared a Fall-Inspired Prix-Fixe Menu and a Family-Style Thanksgiving Feast that bring the season’s best flavors to your table.
$55 Adults | $25 Children
Enjoy your choice of:
Soup or Salad
• Butternut Squash Soup
• Organic Greens Salad
Entrée
• Carved Roasted Turkey with giblet gravy, cornbread stuffing, cranberry sauce, garlic mashed potatoes, yams, and market greens
• Baked Ham with sun-dried cherry sauce, garlic mashed potatoes, yams, and market greens
Dessert
• Pumpkin Pie Slice
• Apple Pie Slice
Getting your Thanksgiving feast is easy! Simply use the form below to submit your Order Inquiry. A Citrus City Grille team member will reach out within 24 hours to confirm your order and collect payment.
Please note: Payment is required to confirm your order.
Pick-Up Details:
All Thanksgiving To-Go orders will be available for pick-up on:
Wednesday, November 26th from 11:00 AM – 3:00 PM
Thursday, November 27th (Thanksgiving Day) from 10:00 AM – 2:00 PM
Reheating instructions will be included with all orders to help you serve your feast fresh and delicious at home.
Last Day to Order: All orders must be placed by Tuesday, November 25th at 5:00 PM.
Claim Jumper Dine-In

Roasted Turkey
Ham Dinner
Ham & Turkey Supper
The Feast
Flemming’s

This Thanksgiving, we invite you to be the Guest. Enjoy a 2-Course Menu featuring your choice of Filet Mignon, USDA Prime Bone-In Ribeye, or traditional Mixed-Herb Roasted Turkey Breast. Begin with a starter, then pair your entrée with savory housemade stuffing and shareable sides including mashed potatoes, green beans with apricots and onions and cinnamon orange cranberry sauce. Starting at $59 per Guest.*
Thanksgiving Prix Fixe Menu
Only available on Thursday, November 27, 2025
Starters
- FLEMING’S SALAD candied walnuts, dried cranberries, red onion, campari tomato, lemon balsamic vinaigrette
- LOBSTER BISQUE north atlantic lobster, sherry cream, chives
Entree
- MIXED-HERB ROASTED TURKEY BREAST | $59
served with turkey gravy and savory housemade stuffing - PETITE FILET MIGNON | $74
8oz and peppercorn sauce and savory housemade stuffing
upgrade to main filet +6 - PRIME BONE-IN RIBEYE | $89
20oz and peppercorn sauce and savory housemade stuffing
sides to share
MASHED POTATOES
GREEN BEANS WITH APRICOTS & ONIONS
CINNAMON ORANGE CRANBERRY SAUCE
Dessert
- HARVEST NEW YORK CHEESECAKE | $15
classic preparation, cranberry-raspberry compote, chantilly cream
Sprouts

Holiday ordering is here! Order now for pickup between November 12 – 28th.
See checkout for available dates and times based on items selected.
Fully Prepared Meals: https://catering.sprouts.com/items/category/fully-prepared-holiday-meals
Tijeras Creek RSM

Something Special Catering

E-mail: [email protected] or call 949-888-5956
Gullivers (Irvine)
gulliversDrift Wood Kitchen

Thanksgiving Dine-In Buffet
11am-5:30pm, Thursday, November 27th 2025
$125-per Person, $40- Kids 12 and under
Brio Italian Restaurant
Thanksgiving DINE-IN Feasts include:
$45.99 per person
- Sliced White Meat Turkey
- Homestyle Gravy
- Roasted Garlic Mashed Potatoes
- Italian Sausage Stuffing
- Seasonal Vegetable
- Cranberry Sauce
Don’t forget to save room for dessert!
Take Out- Half Pan – Thanksgiving Feast (Serves 8-10)
$260.00
Includes Sliced White Meat Turkey, Homestyle Gravy, Roasted Garlic Mashed Potatoes, Italian Sausage Stuffing, Seasonal Vegetable, and Cranberry Sauce. (Serves 8-10) Available from 11/10-11/27
Sevilla Restaurant and Tapas Bar
Thanksgiving “From Another Feather” Menu
Black Tap Anaheim
Guests can enjoy the Pecan Pie CrazyShake all month long. Black Tap Anaheim will also be open on Thanksgiving Day from 11:00 AM to 12:00 AM for those choosing to opt-out of the traditional meal, but still craving a sweet taste of Thanksgiving.
The Fisherman’s Restaurant San Clemente

Thanksgiving Day Hours
RESTAURANT
Thanksgiving Dinner To Go Menu
Easy Curb Side Pick Up Times Available Between 11:30 am and 3 pm
Your Thanksgiving Feast is ready to serve, all you need to do is carve up the Turkey!
Call on Monday, November 7th after 8 am to get on the list.
We will then call you back on Tuesday, November 8th in the order that the calls were received.
We have a limited amount of dinners available so make sure to get on the list.
Feast Includes:
Steamed Clams
Fisherman’s Chowder
Seasonal Spinach Salad & Dressing
Sourdough Bread Rolls
Whole Turkey*
Special Stuffing
Mashed Potatoes
Baked Yams
Sauteed Green Beans
Fresh Jellied Cranberries
Giblet Gravy
Whole Pumpkin Pie*
Family Feast ~ $325 (serves 4-6 people)
A Feast for Two ~ $130 (*served with Half Turkey & Half Pie)
*TAX NOT INCLUDED AND A 10% SERVICE FEE ADDED TO EACH ORDER
Walk in & Phone in
(949) 498-6390
Bosscat Kitchen & Libations
Orange County Mining Company
Baskin-Robbins Turkey Ice Cream Cake

Our classic Turkey Cake is sure to be the centerpiece of any holiday gathering. This all ice cream cake with sugar cone legs can be customized with your guests’ favorite flavor. Use product code H-59 if placing your order in-shop.
Save $5 on a Turkey Cake with Baskin-Robbins Rewards® through 11/16/2025.*
Lazy Dog Restaurant

Enjoy an old-school, limited -time “Roasted Turkey TV Dinner,” with roasted turkey breast, house-made gravy, mashed potatoes, sweet corn, stuffing & salted caramel pumpkin cheesecake. “Made in-house, frozen in retro-style trays, and ready to pop in the oven when you need them.” Order up here.
Sun Dried Tomato Bistro
Dine-In
--BistroTDayTT_2024_v1To-Go Orders
--TakeAwayTDayMenu2024_v1Jimmy’s Famous American Tavern
Zov’s Bistro
PLACE YOUR ORDER BY SATURDAY, NOV. 22nd at 2pm
See above, Call 714.838.8855 ext. 22, or EMAIL [email protected] to order.
pick up your order: Wednesday, November 26th between 1pm-5pm at zov’s Tustin
FULL DINNERS
MAIN COURSE:
Sliced Boneless Turkey Breast
-
HALF ORDER (SERVES 5-7) $375
-
FULL ORDER (SERVES 12-15) $700
Whole Free-Range Turkey
-
FULL ORDER (SERVES 12-15) $750
ALL DINNERS INCLUDE:
-
Sage Gravy
-
Mashed Potatoes
-
Maple Glazed Roasted Yams
-
Wild Mushroom & Jasmine Rice Stuffing
-
Classic Creamed Corn
-
Cranberry Citrus Relish
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Dinner Rolls
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Baby Mixed Green Salad with Bleu Cheese, Toasted Walnuts & Balsamic Vinaigrette
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DESSERT:
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HALF ORDERS: PUMPKIN LOAF
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FULL ORDERS: Choice of Pie: Pumpkin, Apple Crumb, Pecan
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A LA CARTE
SERVES 12-15 guests
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Mashed Potatoes $59
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Maple Glazed Roasted Yams | $59
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Wild Mushroom & Jasmine Rice Stuffing | $75
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Creamed Corn | $59
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Cranberry Citrus Relish | $19
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Baby Green Salad | $55
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Gravy 32oz | $25
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Pies: Pumpkin, Apple Crumb | $35, or Pecan | $37
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Pumpkin Loaf | $12.95
King’s Fish House
We’re hosting Thanksgiving this year! Gather with us on Thursday, November 27. Our special three-course Thanksgiving menu will be available all day, in addition to our full menu.
kingsGeorgia’s Restaurant at Irvine Spectrum

Turkey Dinner Special (serves 4-6)
$160.00
Can be dine in or Take Out
Slow roasted turkey over cornbread stuffing and mashed potatoes with gravy, plus cornbread, and your choice of selected soulful side (serves 4-6).
Paul Martin’s Thanksgiving Menu
Thursday, November 27 | 11am-8pm
3-Course Thanksgiving Prix-Fixe
$49 adults, $19 kids*
STARTER
— CHOICE OF —
House Salad or Butternut Squash Soup
MAIN COURSE
Roasted Turkey Breast
— SERVED WITH —
Holiday Stuffing
Mashed Potatoes
Orange Cranberry Sauce
Traditional Gravy
Family-style Maple Glazed Yams
and Garlic Green Beans
DESSERT
Pumpkin Cheesecake
A limited version of our regular menu and our children’s menu will also be available.
*Dine-in only. Price does not include tax or gratuity.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Pre-Order a Thanksgiving Dinner to enjoy at home
We’ll be offering our Thanksgiving Prix-Fixe for Two for $99. Enjoy all your holiday favorites with none of the cooking. Availability is limited. Reserve your meal online beginning November 22, and pick up on Thanksgiving Day between 9am and 11am.
– Pre-Orders begin November 22 – Order here


















